International Journal Of Fruit Science

Journal Title：International Journal Of Fruit Science

The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops.

This journal examines fruit growing from a wide range of aspects, including:

-genetics and breeding

-pruning and training

-entomology, plant pathology, and weed science

-physiology and cultural practices

-marketing and economics

-fruit production, harvesting, and postharvest

《国际水果科学杂志》以有用、合法和科学的形式传播当前研究的结果，这些结果可立即适用于种植者、推广代理和教育者。该杂志的重点是所有类型水果的管理和营销的新技术和创新方法。它为水果作物的优良生长和质量提供了必要的实用和基本信息。

本期刊从多个方面考察水果种植，包括：

-遗传学和育种

-修剪和训练

-昆虫学、植物病理学和杂草科学

-生理和文化习俗

-市场营销和经济学

-水果生产、收获和收获后

International Journal Of Fruit Science创刊于2005年，由TAYLOR & FRANCIS INC出版商出版，收稿方向涵盖Agricultural and Biological Sciences - Agronomy and Crop Science全领域，此期刊水平偏中等偏靠后，在所属细分领域中专业影响力一般，过审相对较易，如果您文章质量佳，选择此期刊，发表机率较高。平均审稿速度10 Weeks，影响因子指数0.877，该期刊近期没有被列入国际期刊预警名单，广大学者值得一试。