Food And Drug Law Journal

Journal Title：Food And Drug Law Journal

The Food and Drug Law Journal is a peer-reviewed quarterly devoted to the analysis of legislation, regulations, court decisions, and public policies affecting industries regulated by the U.S. Food and Drug Administration (FDA) and related agencies and authorities, including the development, manufacture, marketing, and use of drugs, medical devices, biologics, food, dietary supplements, cosmetics, veterinary, tobacco, and cannabis-derived products.

Building on more than 70 years of scholarly discourse, since 2015, the Journal is published in partnership with the Georgetown University Law Center and the O’Neill Institute for National & Global Health Law.

All members can access the Journal online. Each member organization and most individual memberships (except for government, student, and Emeritus members) receive one subscription to the print Journal.

《食品药品法》杂志是一份经过同行评审的季刊，专门分析影响美国食品药品监督管理局 (FDA) 和相关机构和当局监管的行业的立法、法规、法院判决和公共政策，包括药物、医疗器械、生物制品、食品、膳食补充剂、化妆品、兽医、烟草和大麻衍生产品的开发、制造、营销和使用。

以 70 多年的学术讨论为基础，自 2015 年以来，该期刊与乔治城大学法律中心和奥尼尔国家与全球卫生法研究所合作出版。

所有成员都可以在线访问期刊。每个成员组织和大多数个人会员（政府、学生和退休会员除外）都会收到一份印刷期刊订阅。

Food And Drug Law Journal创刊于1992年，由FOOD DRUG LAW INST出版商出版，收稿方向涵盖医学 - 食品科技全领域，此期刊水平偏中等偏靠后，在所属细分领域中专业影响力一般，过审相对较易，如果您文章质量佳，选择此期刊，发表机率较高。平均审稿速度>36周，或约稿，影响因子指数0.905，该期刊近期没有被列入国际期刊预警名单，广大学者值得一试。